You're one step closer to your first sold-out class!
Confirmed! The Cookie Class Shortcut is on its way to your inbox.
You have the “what”—now let’s tackle the “how” and the “when”
I am so excited for you to start this journey. Teaching my first class was one of the best things I ever did for my business, and I want that same “I actually did it!” feeling for you.
The checklist you just grabbed is a great start for knowing what tasks are ahead of you. But I’ve learned over the last six years that for most home bakers, the checklist is where the “creeping questions” start:
- How do I actually calculate icing for 10 people without running out mid-demo?
- What do I say in my social media posts to make people actually click “register”?
- How do I price my class so I’m actually making a profit, not just breaking even?
Knowing what to do is one thing—having a step-by-step game plan is how you actually get it done without the 2:00 AM panic.
Grab the complete 13-page First Cookie Class Quick Start Guide for just $17
If you want to skip the trial-and-error and go from “maybe someday” to a fully booked class in just a few weeks, I’ve put everything you need into the Your First Cookie Class Quick Start Guide.
Inside this 13-page digital guide, we’ll walk through:
- The 5 essential steps: A clear, manageable plan to take you from idea to class day with total confidence.
- The icing math that never fails: My simple weight-based method to ensure you have enough icing for every student every time.
- Pricing formulas for profit: A breakdown of how to charge for your time, expertise, and supplies so you walk away paid like a pro.
- Marketing that fills seats: Exact phrases and post ideas to use with your network and local community groups.
- The master timeline: A day-by-day checklist starting 6 weeks out so you never feel rushed or overwhelmed.
Why wait another season to share your passion?
Teaching isn’t just about cookies—it’s about creating a space where people feel capable and supported. You don’t need a fancy studio or a decade of experience to start; you just need to show up and share what you know.
This guide is designed to be the “pro in your pocket,” giving you the structure you need so you can focus on the fun part: teaching!
Frequently asked questions
Is this a physical book?
Do I need special software for the icing calculations?
What if I've never taught before?
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